Dine-In takeaway drinks Lockdown 2: Takeaway "Collection and Delivery" Service Open during tier 5 Wednesday to Sunday 5pm - 930 YOU CAN STILL COLLECT YOUR FOOD FROM THE RESTAURANT. DELIVERY IS ALSO STILL AVAILABLEwelcome to tier 5!You can Preorder a takeaway via email "info@tandooratthechambers.co.uk" OR Call in on 020 3592 5372. to pre order via email please state:NAMECollection/delivery SLOTPHONE NUMBERAddress (IF DELIVERY)ORDER Below are the slots for collection and delivery. Collection slots are unlimited, Delivery slots are Limited. Collection:Slot 1: 5pm-530pmSlot 2: 6pm - 645pmSlot 3: 730 - 8pmslot 4: 830 - 9pm Delivery: £5 fee for orders under £50Slot 1: 530pm-615pmSlot 2: 630pm - 715pmSlot 3: 745 - 830pm Gluten FREE (GF), Dairy FREE (DF), Gluten (g), Dairy (d), Fish (f), Trace of Nuts (n), Sesame (s), Vegetarian (v), Vegan (ve) NIBBLES PAPAD & CHUTNEY £3.20 Assorted poppadom, homemade chutney & pickles. (GF) (v) STARTERS PAALAK & KALE CHAAT £7.95 Crispy Spinach and kale, seasoned chick peas layered with mint, sweet yogurt and tamarind chutney. (DF optional) (d) (GF) (v) CHUKANDAR KI TIKKI £7.95 Spiced beetroot, carrot & potato croquet, Panjabi tadka mayonnaise. (DF optional) (d) (g) (v) CHILLI PANEER £7.95 Crisp crusted Indian cottage cheese, tossed with homemade chilli sauce. (GF) (d) (v) DELHI CHILLI CHICKEN £8.95 Crisp chicken lollipop tossed with homemade chilli sauce. (GF) (DF) Bhalla Chaat £7.95 Urid lentil dumpling, tempered yogurt accompanied with mint and tamarind chutney. (GF) (d) (v) Pav Bhaji £8.95 A delicious blend of mixed veg, served with a freshly baked bread roll. (d) (v) Tandoori Bharran Aloo £7.25 Scooped and Stuffed tandoori potato with an aromatic fig jus accompanied with the brand new chambers tomato chutney. (GF) (DF) (v) (n) SEEKH KEBABS £9.95 Chicken breast and Lamb shoulder (one of each) minced in house, ginger and ground spices, Kachumber. (GF) (d) AMRITSARI TAWA KEEMA £9.95 Garam masala stir-fried lamb mince on a mini naan with pickled onion. (g) (d) KEEMA pav £9.95 Garam masala stir-fried leg lamb mince, served with a fresh brioche bun. (d) TANDOOR SAUFIYA PANEER TIKKA £11.50 Fresh paneer marinated in fennel and yogurt, cream cheese. (GF) (v) (d) CHAMBERS CHICKEN TIKKA £13.95 Spiced crusted tandoori chicken thigh. (GF) (d) MURGH MALAI TIKKA £13.95 Truffle scented chicken breast tikka, light creamy marinade, seasoned crushed black pepper. (GF) (d) TANDOORI LAMB CHOPS £18.95 The Chambers 24 Hour marinated spiced Lamb chops. (GF) (DF) HARYALI JHINGA (Prawns) £18.95 Tandoori king prawns lightly marinated with Mint, basil & green chilli. (GF) (f) sea tikka trio £16.95 Trio of Tandoori Salmon, Mokfish and Seabass. (GF) (d) (f) TANDOORI BROCCOLI £9.95 Mustard seed, onion seed with mature cheddar and cream cheese. (GF) (d) (v) ACHARI DUCK TANDOOR £13.95 Fresh duck breast, Picked marinade, Blast cooked with an amazing pink finish. (GF) PAN COOKED CURRY & BIRYANI Lamb or Chicken DUM BIRYANI £17.95 Saffron scented aromatic basmati rice layered with your choice of spiced lamb or chicken. (GF) (d) SHAHI PANEER £12.95 Tandoori paneer tikka, rich tomato reduction, roasted fenugreek. (GF) (d) (v) (n) BAINGAN BHARTHA £13.95 Tandoor smoked aubergine, mashed, mixed spices. (GF) (v) (ve) KARAHI MURGH £14.95 Slow-cooked chambers chicken Tikka with a thick onion gravy, red and green pepper, saffron. (GF) MAKHNI CHOOZE £14.95 Tandoori chicken tikka, creamy tomato reduction, roasted fenugreek and butter. (GF) (d) MEAT BELLI RAM £15.95 Lamb braised with spices and herbs served off the bone. Inspired by the royal kitchens of Punjab. (GF) (d) PRAWN LIME LEAF CURRY £17.95 Lightly seared prawns in a tomato base, with lime leaf and coconut flavours. A true flavour of the south. (GF) (f) SAAG GOSHT £15.95 Lamb braised with spices and herbs served off the bone. Slow-cooked in an amazing blend of spinach and mixed spices. (GF) (d) SIDES DAAL MAKHNI Side £6.95, Main £10.95 Black lentils cooked overnight on the tandoor with butter, spices and cream. (v) (d) POPPY ALOO (POTATO) Side £5.95, Main £9.95 New baby potatoes, onion-tomato and poppy seeds, spring onions. (ve) PALAK KA SAAG (SPINACH) Side £6.95, Main £10.95 Chopped spinach tempered with garlic, cumin and mixed Indian spices. (ve) TARKA DAAL Side £5.95, Main £9.95 Mixed lentils cooked and tempered with cumin, garlic and whole red chilli. (ve) HOUSE SALAD £2.75 KACHUMBAR RAITA £3.00 Creamy yogurt mixed with cucumber, pomegranates. (v) (d) RICE STEAMED RICE £3.50 (ve) BUTTER & SAFFRON PILAU £4.00 (v) (d) BREAD MINT & CHILLI PARATHA £3.95 (g) (d) GARLIC & BASIL NAAN £3.95 (g) (d) TANDOORI ROTI £3.50 (DF) (g) PLAIN NAAN £3.50 (DF) (g) PESHAWARI NAAN £3.95 (g) (d) Butter Naan 3.95 (g) (d) CHEESE NAAN £4.25 (g) (d) DESSERT Chai and salted caramel brownie £7.25 (g) (d) Gluten FREE (GF), Dairy FREE (DF), Gluten (g), Dairy (d), Fish (f), Trace of Nuts (n), Sesame (s), Vegetarian (v), Vegan (ve)